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\u00ab Would you like a biscuit? No thank you, I\u2019m allergic to gluten\u2026. \u00bb
\nYou probably have more customers than you think who love cookies, but they can\u2019t eat them because they are intolerant to gluten.<\/p>\n
Mamita\u2019s Bakeries has indeed some excellent news for you, as we have decided to add gluten free biscuits to our range of products. So, from now on you can reassure your customers and offer them the possibility to taste and share some treats with their family and friends without having to fear an allergic reaction.<\/p>\n
Definitely as tasty as our traditional products, our gluten free biscuits are the ideal snack for all people with celiac disease.<\/p>\n
Did you know that intolerance to gluten has become one of the most widespread digestive diseases in Western Europe ? One person out of hundred can develop this affection. Only 10 to 20% will be diagnosed.<\/p>\n
Mamita\u2019s Bakeries once again anticipates on the future by modifying her basic recipe and extracting all gluten ingredients from it. Our goal is indeed to make our biscuits available for everybody.<\/p>\n
We offer you the opportunity to join us from the start and to share our latest product with your customers.<\/p>\n
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Private label<\/p>\n
A private label to strengthen your own image or the use of Mamita’s Bakeries’ label to distribute our products? Don’t hesitate to contact us to find the most suitable option. We’ll be delighted to help you.<\/p>\n
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100 % quality – 100% taste<\/p>\n
Our 25 years of experience and know-how in the food industry enables us to offer you products made with the best possible ingredients and of incomparable taste.<\/p>\n
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International<\/p>\n
Mamita’s Bakeries profiles herself as a family business but is also a modern and dynamic company with international ambitions. She’s constantly on the lookout for new partners worldwide and will gladly share her experience to help transport the goods in the best possible circumstances.<\/p>\n
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